脂多糖

英文名稱：LPS；Lipopolysaccharides from Escherichia coli 055:B5

級別：BR

Purified by：phenol extraction

total impurities ：<3% Protein (Lowry)

Protein by bowry：＜3.0%

Solubility：Clear to hazy colorless to light yellow-green solutionat 5mg/ml in water

性狀(以下信息僅供參考)：類白色至黃褐色粉末

用途：本品僅供科研，不得用于其它用途。

保存：2～8℃